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Although many children get an early start in business by selling snacks to their neighbors, Morgan Hipworth took his young passion for food and cooking to an the next level. The young founder behind famous Australian baker Bistro Morgan was able to cultivate an interest in cooking through the age of seven. He was an enthusiastic cook when it came to making meals. old.

"I observed other children in the news, pursuing their dreams when I was thinking "If they're able to succeed, then I can also achieve it at it and be successful,'" Morgan says. He then put that thought into practice "Each week, I'd cook three meals for my family as well as my parents, and then serve my own recipes to the entire family," he says. "I later expanded my client list to include extended family members, as well as offered homemade cakes to mark birthdays and any other occasion." As a teenager He was also enticed to eat at restaurants in the region. He was also responsible for the food items and baked products.

Your customers should be a essential aspect of your story as a brand.

"Being competent in creating an entertaining story that takes customers to a journey is an essential aspect in creating the foundation of a loyal customer base" He says. "Connection is the main aspect because it's what which transforms a single-time customer to a devoted customer that is loyal to your company throughout their lives."

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